1 / 4       Lucas Techeira is three years old and he was born with ichthyosis, a skin disorder that causes the skin to be dry and cracked. He is locally known as “the crystal boy”. His father Arnoldo left his job at the tobacco fields when his son was born. 32-year-old Rosana Gaspar, Lucas’s mother, says that she always manipulated glyphosate at home to use in her vegetable garden. Alicia Baja - Colonia Aurora, Province of Misiones, December, 7th 2014. © Pablo E. Piovano.
2 / 4       In the Province of Misiones, five in a thousand children are born with myelomeningocele (MMC), a severe malformation of the central nervous system in which children are born with the spinal cord open and left with urinary and fecal incontinence and pr oblems in their lower limbs. The misuse of agrotoxins causes contamination of precious resources such as water and soil. The pollution is more severe in the areas where agrotoxins are more widely used (in the localities of Aristóbulo del Valle, San Vicente and Colonia Aurora, in the center of the province). It is estimated that nearly 13 percent of their population has some form of disability, doubling the national average. Fracán, Province of Misiones. © Pablo E. Piovano.
3 / 4       Fabián Tomasi worked many years in an agrochemical spraying company, in charge of loading and pumping. He suffers from severe toxic polyneuropathy and is being treated for a generalized muscular atrophy that keeps him home-bound. Basavilbaso, Province of Entre Ríos. © Pablo E. Piovano.
4 / 4       During the visit to the exhibition El costo humano de los agrotóxicos by Pablo Ernesto Piovano. © Stefania Biamonti/FPmag.

The dark side of agribusiness

On GM cultivation, on the benefits that could be brought to the agricultural sector and on the possible environmental and interconnected health risks have been discussed for some time. And in the face of a deeply divided public opinion, the European Parliament still does not seem to know exactly how to move, authorising in fact the GM cultivation, but leaving the decision whether to accept transgenic fields or not to the individual Member States.
The organisation of the matter of GMO in Argentina is very different, for about the last twenty years it has become a sort of open-air laboratory for multinational companies in the agribusiness. In 1996, the government in fact approved in just three months the cultivation of transgenic soy and the use of the herbicide glyphosate on GM crops resistant to herbicide, without conducting any internal investigation, but relying, as the only scientific evidence, on the research published by the Monsanto Company. This allowed Argentina to become in a very short time one of the major producers of transgenic soybeans. Today the hectares cultivated with GMO covers an area of 28 million hectares and, only in 2012 two hundred million litres of agro-toxic were released on 21 million hectares, i.e. about 60% of arable land. There has been an excessive use of pesticides and herbicides that only recently are beginning to show the darker and more terrifying side. A side that the photographer Pablo Ernesto Piovano shows us with his most chilling grimace.
The images gathered in the exhibition El costo humano de los agrotóxicos – set up in the Ex Chiesa di San Cristoforo, , like all the other exhibitions is part of the Themed Area: Food that Kills – it in fact shows us men, women and children suffering from rare malformations, skin diseases, cancer and serious respiratory problems precisely because of the indiscriminate use of pesticides. Hard images that hit the stomach, reassembling the profile of a true medical emergency that, according to accurate medical-scientific studies, now affects twelve million people, or one third of the population of the country. In some villages, over the past decade the incidence of cancer in children have tripled and malformations in new-borns have increased by 400%. However, in spite of current scientific evidence and medical care confirmation, still almost nothing has been done and, to date, there is no existing official systematic information on the theme. After all, you know, when corporate interests skim astonishing figures and they involve the economy of an entire nation, it is difficult for the people affected to demand their rights. Everything fades into the background. Everything becomes a mere collateral damage. [ S. B. ]

- - -

by Pablo Ernesto Piovano
Ex Chiesa di San Cristoforo | 10-11 / 17-18 / 24-25 october 2015
admission fee: 10,00 € (valid for the visit to all other exhibitions)

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FFE2015 on FPmag

Food that kills
Festival of Ethical Photography
Pablo Ernesto Piovano

published on 2015-10-24 in NEWS / EXHIBITIONS

FFE FFE2015 PabloErnestoPiovano StefaniaBiamonti


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editor in chief Sandro Iovine | sandro.iovine@fpmagazine.eu - senior writer Stefania Biamonti - web developer Salvatore Picciuto | info@myphotoportal.com - linguistic coordination Nicky Alexander - translations Nicky Alexander, Rachele Frosini - contributor Davide Bologna, Mimmo Cacciuni Angelone, Laura Marcolini, Stefano Panzeri, Pio Tarantini, Salvo Veneziano - local Lazio correspondent Dario Coletti local Sardinian correspondent Salvatore Ligios - local Sicilian correspondent Salvo Veneziano - editorial office via Spartaco, 36 20135 Milano MI | redazione@fpmagazine.eu - phone +39 02 49537170 - copyright © 2015 FPmag - FPmag is a pubblication of Machia Press Publishing srl a socio unico, via Cristoforo Gluck, 3 20135 Milano MI - VAT no. 07535000967 C.F. (TAX code) 07535000967 - Copyright © 2015 FPmag - Registered at Tribunale di Milano No. 281 on the 9th September 2014

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